I had boiled tomatoes on toast for breakfast. A breakfast fit for kings.
One of the few things I liked about early shifts was getting 2 has browns an egg and a boiled tomato in a muffin. Gorgeous.
I had no idea how to make it myself, and Google just revealed recipe's for tomato soup. In the end got a tin of peeled tomatoes in rich tomato sauce from Sainsbury's.
I Heated it all up 'til the sauce was bubbling (a word of caution - a normal tin contains 4 tomatoes - and average breakfast will probably be just one or two). Made some toast. In the same was as usual - no margarine or butter. Made a cup of tea. No sugar. That was on oversight, but since I drink very little sugar in my tea, I thought I'd roll with it.
My verdict? Delicious. Y'all should try it.
Had the leftover tomatoes for lunch.